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3 cards from this section. Quick, good the night before a test.
What is health status?
Think about what conditions can affect how we eat.
Name one dietary adjustment for someone with diabetes.
Consider how sugar affects the body.
What is one major factor affecting meal planning?
Think about what influences our food needs.
True or False: Meal planning does not need to consider personal preferences.
Remember who will be eating the meals.
Design a week-long meal plan for a family of four, ensuring it caters to a diabetic child and a parent with hypertension.
Consider the dietary restrictions for both family members across daily meals.
Discuss the interactions between health status and socioeconomic status. How can they affect meal planning?
Think about the restrictions that come with budgets.
4 more questions in this section. Enroll free to practise them all.
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