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3 cards from this section. Quick, good the night before a test.
What is citric acid, and which microorganism is it derived from?
Think of where you find citric acid commonly used.
Which yeast is used for ethanol production?
Recall the role of yeast in baking and beverages.
Which microorganism is known for producing citric acid?
Think about microbes in food production.
True or False: Streptokinase is used to lower blood cholesterol levels.
Consider what each enzyme focuses on.
Analyze the impact of microbial enzymes on the food processing industry and propose an innovative use for a newly discovered enzyme.
Think of current enzyme applications and how they might be improved or expanded.
Discuss the ethical implications of using genetically modified microorganisms to produce pharmaceuticals. What are the benefits and potential risks?
Reflect on real-world examples of GMO usage and their societal acceptance.
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